Fish and Seafood/recipe-tem/777/tsiladia-cod-fish-dish/public/sitereview_listing/6f/7b/8e884f76d20690be7c8353a475b75903.jpg
Tsiladia - cod fish dish (Τσιλαδιά) is a traditional recipe from Messinia. It is usually prepared on 25th March (Annunciation Day), Palm Sunday, August 8th (Metamorphosi Sotiros), when fish is usually consumed.
